Category Archives: Chocolate How to

How to temper chocolate

Long before there were expensive tempering machines: people used to temper chocolate by hand, here is how I do it when I’m away from the equipment:

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Recipe: Molasses Cookies

This is another of the recipes that I got asked for (a lot), it’s very simple and has no chocolate in it at all 😉 The O’Donnell Family Molasses Cookie Recipe As passed, and updated as needed, from Mrs O’Donnell to her daughter Eliene O’Donnell Wentz, to her daughter Janice Wentz Manley, to her son […]

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Recipe: Dinosaur Bars

Dinosaur Bars I get asked for some of the recipes I’ve done in the past, (see it’s not just chocolate covered strawberries), as time permits I’ll post them here.

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Notes and tips for ordering chocolate covered strawberries:

Just a few hints and suggestions on ordering chocolate covered strawberries (or any perishable product), the following are based on years of experiance with overnight shipments.

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Freshness of Strawberries

We get asked all the time about why the strawberries that people pick up at the local grocery store go bad so fast after purchase.

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The start of the CCBerries blog!

Welcome to the CCBerries blog, we’re still setting things up… but it should be fun. As time permits we’ll be adding information on all sorts of things: everything from new products to how to do some of your own chocolate work (even tempering). We’ll also be passing on some of our own recipes just for fun.

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